I’ve been transitioning to vegan snacks for the past year. In my former life, cheesy cheddar nachos and crispy chicken wings were my faves. Now that I’m moving from plant curious to plant focused, things are different. I love a good snack. Over the years, I have built quite a […]
You can create a yummy vegan cake and swap out eggs for plant-based yogurt, applesauce and even bananas. It gets better. We now have access to a variety of alternatives to cow’s milk. Oat, almond and soy milk are available in most cities. In the past few years, I have […]
Pumpkin flavored everything is every where right now. You can’t escape it. From the coffee shops to the bakery–it is the season! As the leaves change color and the wind picks up, I always find myself reaching for a warm bowl of goodness. My family recently spent the day walking […]
Ms. Corona rolled through the country and derailed the wedding plans for thousands. Hugs to the numbers of Brides who were headed to the alter this spring and summer. The stress that came from cancelling vendors and looking for new dates rested mostly on the shoulders of Brides who really […]
Why Organic Waffles? I love a weekend with home made organic waffles and berries. Like a good pizza, good waffles come from a good mix. I thank Abel James for influencing this recipe. His book, The Wild Diet, opened my eyes. As a result, I’ve been moving away from processed […]