Empanadas: Quick and Vegan Friendly with Tofu and Mushrooms

posted in: Dinner 0

Empanadas are becoming a favorite for quick and easy meals for my family. Trying to please a picky eater? All you need is the dough. Sometimes they are sweet and filled with apples and cinnamon. The ones I made today are savory with tofu and mushrooms. What’s really fun about making these empanadas is that you can make … Read More

Parfait: How to Make it With Fresh Cream and Fruit

posted in: Desserts 0

I’m always down to make a quick fruit parfait. It’s one of the easiest desserts to make. No heat, minimal measuring and great flavor. Anytime you don’t have to turn on the oven during the summer months, you are winning. What’s also great about a fruit parfait is that you get to decide what fruit goes in it. … Read More

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