LA is joined by her 9 year old daughter in a post-Thanksgiving podcast that gives new meaning to the term “Black Friday.” Find out what kids think of kid menus and why grown-ups need to know the real reason that kids don’t like vegetables. —
Recent Posts
The Impossible Turkey and other Thanksgiving Antics
The Impossible Burger has arrived. Will there be an Impossible Turkey waiting for you at Nana’s house? How ready are you for a plant-based holiday and how come we can’t find any vanilla? What’s the one food that you must have on your plate and who is the one person […]
Going Green While Being Black
Get to know host LA Dunn in this inaugural episode of the Black Girls Eat Podcast. Hear all about her introduction to plant based nutrition and how growing up in the Bronx had an influence on her relationship with fruits and vegetables. Get ready to laugh and learn as LA […]
Black Girls Eat (Trailer)
Hosted by LA Dunn, this weekly podcast is an open invitation to join her as she navigates plant based nutrition and makes the leap from processed foods to whole foods, super foods and organic foods. With southern roots and Caribbean in-laws, it’s not always easy but you are welcome to […]
Butternut Squash and Yams + Video
Butternut squash is known for its high nutritional value including vitamins A & C along with magnesium and potassium. Yams are also rich in fiber, minerals and vitamins. Which is why the love affair began a couple of years ago. I always ignored the large bell shaped veggie at the […]